International Cuisine
Greek Style Stuffed Peppers
Slow-Cooker Stuffed Peppers Martha Stewart Everyday Foods’ Sarah Carey says slow cookers are perfect for cooking stuffed peppers! ” It’s so simple, you don’t even need to precook the filling. Mix together white beans, uncooked couscous, feta cheese, and some […]
Instant spice! Chicken Tortilla Soup
Everyday Food’s Sarah Carey wants you to “SAY ADIOS TO AVERAGE” with this easy, amazing, Chicken Tortilla Soup Chili powder and tomatoes transform basic broth into this Tex-Mex favorite — plus it gets loaded with tasty toppings like avocado […]
Easy Italian: Baked Risotto
BAKED, NOT STIRRED Everyday Foods’ Sarah Carey brings us yet another delish international concoction. And! This one is easy… Take a look: Oven Risotto Unlike stove-top risottos, this oven-baked version requires hardly any stirring, yet still creates a creamy rice […]