Tabemasho! Let’s Eat With Gil Asakawa (AUDIO)

Destinations with Doni - Gil Asakawa

In this Destination, Doni chats with Japanese-American author Gil Asakawa and his book “Tabemasho! Let’s Eat!: A Tasty History of Japanese Food in America.”

Born in Japan and raised there as well as in the United States, Asakawa talks about going to U.S. military schools in Japan and his bi-cultural foodie upbringing.

He also discusses his journalistic career and his blog nikkeiview.com.

Make sure to rate this episode on your podcast platform wherever you get your podcasts and subscribe to Destinations with Doni on that platform as well, so you never miss any of the cross-cultural goodness.

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Listen to the podcast below or click here to listen to it on your favorite podcatcher.


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