sarah carey

  Green Chicken Curry Martha Stewart Everyday Foods’ Sarah Carey concocted a flavor-packed dish reminiscent of old world Thai curry.  Thai curry paste often can be found in the international section of local supermarkets, making Thai food available at home any […]

Baked French Toast and Raspberry Sauce This baked French toast can actually be made ahead by soaking the bread in eggs overnight.  When ready, bake for half an hour and then enjoy baked French Toast that Sarah Carey from Martha […]

Steak Salad with Goat Cheese Use a variety of farmer’s market veggies with this amazing salad recipe from Martha Stewart’s Sarah Carey. Crunchy green beans, juicy tomatoes, and crisp lettuce tossed with savory steak and creamy goat cheese for a […]

FLAVOR FIESTA for Cinco de Mayo   Carnitas Tacos Sarah Carey of Martha Stewart’s Everyday Food has done it again!  This time we have two recipes in celebration of Cinco de Mayo — first up, Carnitas — a super-easy  celebratory […]

Slow-Cooker Stuffed Peppers Martha Stewart Everyday Foods’ Sarah Carey says slow cookers are perfect for cooking stuffed peppers! ” It’s so simple, you don’t even need to precook the filling. Mix together white beans, uncooked couscous, feta cheese, and some […]

BAKED, NOT STIRRED  Everyday Foods’ Sarah Carey brings us yet another delish international concoction.  And! This one is easy… Take a look: Oven Risotto Unlike stove-top risottos, this oven-baked version requires hardly any stirring, yet still creates a creamy rice […]